Cicchetti by San Carlo is a stylish Italian restaurant located in the heart of London’s upscale Mayfair district, part of the renowned San Carlo Group. Inspired by Venice’s tradition of cicchetti (small plates akin to tapas), the restaurant offers a modern twist on Venetian cuisine in a glamorous setting. The menu focuses on sharing-style dishes crafted with premium ingredients, blending authentic Italian flavors with contemporary presentation. Its prime location near Piccadilly makes it a popular spot for both locals and visitors seeking a taste of Italy in an elegant yet vibrant atmosphere.
The cuisine at Cicchetti emphasizes fresh, seasonal produce, with highlights including seafood like grilled octopus and scallops, handmade pastas, truffle-infused dishes, and artisanal cheeses. The Venetian influence is evident in dishes such as baccalà mantecato (whipped salted cod) and mini risottos. The restaurant also prides itself on its use of high-quality imported ingredients, from Italian olive oils to aged balsamic vinegars, ensuring an authentic dining experience.
The ambience is chic and sophisticated, featuring a blend of modern design and classic Italian elegance. Think marble counters, gold accents, and an open kitchen that adds a theatrical flair. The atmosphere is lively yet intimate, with soft lighting and a mix of booth seating and communal tables. It caters to a fashionable crowd, offering a dynamic backdrop for everything from casual lunches to celebratory dinners.
Cicchetti by San Carlo has garnered acclaim for its innovative approach to Italian dining and attentive service. It’s a hotspot for socializing, often frequented by business professionals, tourists, and food enthusiasts. The restaurant’s commitment to quality and its vibrant energy make it a standout destination in London’s competitive culinary scene.
Smart casual (e.g., tailored jeans or dresses; avoid sportswear).
Cicchetti by San Carlo, Mayfair is an absolute gem for anyone craving an authentic Venetian-inspired culinary adventure in the heart of London. Nestled in Mayfair’s chic streets, this spot dazzles with its vibrant yet intimate atmosphere—think marble counters, gold accents, and a buzz that feels both sophisticated and convivial. The menu is a love letter to Italy’s small-plate tradition, with standouts like the truffle pizza, its paper-thin crust shattering to reveal decadent folds of molten cheese and earthy truffle, and the crab linguine, a masterclass in balance with sweet, fresh crab tangled in silky pasta kissed by chili and lemon. Don’t skip the burrata—creamy, cloud-like perfection paired with heirloom tomatoes and basil oil—or the arancini, crispy golden orbs oozing saffron-infused risotto. Every dish feels like a celebration of seasonal ingredients, plated with artistry but never sacrificing soulful flavor.
What truly elevates Cicchetti is its seamless blend of glamour and warmth. The staff are attentive without hovering, guiding you through the menu with genuine passion (ask for their off-menu wine picks—you’ll thank me later). Whether you’re perched at the bar with a Negroni Sbagliato or tucked into a velvet banquette, the energy is electric yet inviting—perfect for date nights or lively group feasts. Save room for dessert: the hazelnut semifreddo is a nutty, velvety dream, and the tiramisu redefines the classic with its espresso-soaked layers and mascarpone lightness. Sure, Mayfair isn’t short on Italian spots, but Cicchetti’s marriage of flawless execution, bold flavors, and la dolce vita vibes makes it a must-visit. Just book ahead—this place isn’t London’s worst-kept secret for nothing.
Reviewed by Elizabeth Minchilli
Service5.0 / 5
Hospitality5.0 / 5
Pricing4.0 / 5
Cicchetti by San Carlo, Mayfair has received 1 reviews with an average rating of 4.67 out of 5
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